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Sholto Petit Verdot
$33.90 – $204.90
A very small batch experimental wine. Only one barrel produced (360 Bottles). 97% Petit Verdot and 3% Viognier. Carbonic Macerated in old oak barrels for three days with 43% whole bunch be-fore being foot stomped and left to soak for a further 16 days. Pressed off and left in old oak for 12 months. Removed from oak, given a slight acid adjustment, left unfiltered, bottled, and left to de-velop for a further 12 months before release as an aged red. Every Bottle is closed with a DIAM cork and wax sealed by hand.
Additional Information
| Weight | 1.2 kg |
|---|---|
| Dimensions | 8 × 8 × 28 cm |
Ticket Info
| Varietal | Petit Verdot |
|---|---|
| Region | Canberra |
| State | ACT |
| Country | Australia |
| Producer | Sholto Wines |
| Size | 750ml |
| Style | Alternate Red |
| Alcohol By Volume | 13.5% |
| Weight | 1.2 kg |
| Length | 8 cm |
| Width | 8 cm |
| Height | 28 cm |
