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Els Vinyerons Saltamarti Tempranillo
$33.98 – $185.34
Els Vinyerons Saltamartí Negre is a natural wine made from Tempranillo and Grenache grapes from vines planted on clayey-calcareous soils. Manual harvest, destemmed and maceration for 10 days. Slow fermentation is carried out with local yeasts in stainless steel deposits. Tempranillo is aged for 4 months in stainless steel deposits, and Grenache is aged for 12 months in barrels made of French oak.
Els Vinyerons Saltamartí Negre is an expressive, delicate wine. Ripe red fruit notes perfectly combined with subtle, light toasted notes.
Vinyerons Vins Naturals is a project shared by Amós Bañeres and Alex Ruiz Masach in the heart of Penedés. They are encouraged to show the essence of the variety, the terrain and the landscape in their wines. They intend to make wine only with those vines that they are truly passionate about. Their philosophy is to let the wine make its own path, with little intervention and without oenological products.
Additional Information
| Weight | 1.2 kg |
|---|---|
| Dimensions | 8 × 8 × 28 cm |
Ticket Info
| Varietal | Grenache, Tempranillo |
|---|---|
| Country | Spain |
| Size | 750ml |
| Alcohol By Volume | 12.5% |
| Weight | 1.2 kg |
| Length | 8 cm |
| Width | 8 cm |
| Height | 28 cm |
